Oct 9, 2011

Chinatown Date

Chinatown, I seldom visit you. When I do, a hint of magic appears beneath the grit. Vietnamese food expert and friend Elicia picked out some great authentic places on a midweek night.
Pho Grand for Mango Sticky Rice. I always thought Mango Sticky Rice was Thai, but it is served at Vietnamese restaurants as well. Sweet sweet sticky rice topped with mango and coconut and some little candied something.
Shopping for candy at New Kam Man.
Elicia hand models Gingko Semen Lily Bulb Granules (!)
Thai Son for Bun Cha Gio. One of my new favorite things to eat. Vermicelli noodles topped with shredded lettuce, peanuts, and chopped up spring rolls (and obligatory sriracha ).

  • Thai Son: 89 Baxter Street /Walker

4 comments:

BitterSweet said...

I've definitely not done enough exploration of Chinatown... Seems like there are so many hidden gems to uncover!

Lazy Smurf said...

I just bought a ton of stuff at our chinatown over the weekend. I don't know how I am going to eat it all! I couldn't pass up the fried gluten in a can.

Elicia Berger said...

I will do this again with you anytime! Including the hand-modeling!

Aminal said...

When you launch your food tours, please sign me up! This all looks wonderful.